Fried empanada disc
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Empanada / Pie dough for

Fried empanada disc

logo-villadagri

Empanada / Pie dough for

Fried empanada disc

Fried empanada disc

Ingredients

ALL PURPOSE WHEAT FLOUR, MARGARIN, WATER, SALT, PRESERVATIVES: CALCIUM PROPIONATE (INS282) AND POTASSIUM SORBATE (INS202) CONTAINTS WHEAT AND EGG INGREDIENTS.

Conservation

Keep refrigerated from 4°C to 8°C – In freezer at -18°C up to 12 months – Once thawed do not refreeze. Once the container is opened, consume within 24 hours.

Presentation 30 GRAMS

Recipes