FRESH SEMOLINA PASTA PASTEURIZED GNOCCHI, PACKAGED IN A MODIFIED ENVIRONMENT DOUGH: semolina, water, salt, vegetable oil interesterified soybean and cotton, egg powder, emulsifier: soy lecithin, preservatives: calcium propionate and potassium sorbate, acidifier: citric acid.
INCLUDES: GLUTEN, EGG, AND SOY. PROCESSED ON LINES WHICH ALSO PROCESS DAIRY PRODUCTS.
Keep refrigerated from 4°C to 8°C – In freezer at -18°C up to 12 months – Once thawed do not refreeze. Once the container is opened, consume within 24 hours.